Tuscan White Bean Vegetable Soup - 4 Points (Slow-Cooker Recipe)

Written by mysticstarrie on 9/6/2010 11:15 AM | COMMENTS (6)

Easy, hearty & filling!

Tuscan White Bean Vegetable Soup:
Course: soups
POINTS® Value: 4
Servings: 6

Preparation Time: 15 min
Cooking Time: 315 min
Level of Difficulty: Easy

Ingredients
20 oz frozen winter butternut squash, peeled, cut-up into 1 inch cubes
1 cup(s) onion(s), chopped
1 cup(s) carrot(s), chopped
2 clove(s) garlic clove(s), finely chopped
1 cup(s) canned tomatoes, canned, fire roasted, drained
2 tsp olive oil
64 oz vegetable broth, low-sodium
29 oz canned cannellini beans, rinsed and drained
1 1/2 cup(s) cut green beans
1 Tbsp fresh sage, 1 large fresh sage sprig
1/2 tsp sea salt
1/4 tsp black pepper, fresh ground

Instructions
1. Preheat oven to 450 degrees. Line large baking sheet with nonstick foil.
2. Combine squash, onions, carrots, garlic and oil in large bowl; toss to coat. Spread vegetables evenly on baking sheet. Roast, stirring occasionally, until tender and browned, about 20 min.
3. Transfer vegetables to a 5 or 6 quart slow cooker. Add broth, beans, sage sprig, salt and pepper; stir to combine. Cover and cook until vegetables are fork-tender, 4-5 hours on high or 8-10 hours on low.
4. Remove sage sprig and discard. Stir in tomatoes. Cover and cook on high until flavors are blended, about 15 min. Sprinkle with a tsp of cheese, if desired.
2 cups soup = 1 serving

Enjoy!
Good Food, Good Friends, Good Times,
~Brenda~

Categories: CookingFoodFriends


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  • Post Image nckoski1 (nancy)

    9/19/2010 4:50 PM
    I love slow cooker recipes! This one looks wonderful - Thanks for sharing it!


  • Post Image alissamagissa (alissa)

    9/18/2010 1:05 PM
    Sounds yummy! :-)


  • Post Image jheckcole

    9/7/2010 4:36 PM
    This looks delish! I will definitely have to try this one. :0)


  • Post Image flesch1234 (mary anne)

    9/6/2010 10:18 PM
    Yummy!! It's cooling down enough to think about making soup.


  • Post Image besusan (latonya m)

    9/6/2010 11:33 AM
    This sounds good. I love beans.


  • Post Image wendywife (wendy)

    9/6/2010 11:25 AM
    I am using this soup recipe. It looks delicious! Thanks for sharing it. Beautiful picture too. :)




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